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Title

Yirrkala Active Cooking

Author(s)
Edwards C
Colbey A
Abstract
Yirrkala Active Cooking is nutrition and physical activity program to support the Yoingu young people of Yirrkala Community located near Nhulunbuy. The program provides opportunities for Yoingu young people to learn about healthy food shopping, cooking skills and food hygiene.
Publication information
Edwards, C., & Colbey, A. (2007). Yirrkala Active Cooking. Aboriginal and Islander Health Worker Journal, 31(4), 5–7.
Date Issued
2007-07-01
Type
Journal Article
Subjects
Cookery
Aboriginal Australians - Health and hygiene
Yolngu (Australian people)
Youth - Nutrition
Australia
Northern Territory
Arnhem Land
Journal Title
Aboriginal and Islander Health Worker Journal
Permanent link to this record
https://hdl.handle.net/10137/12071
Link to related resource
https://www.ezpdhcs.nt.gov.au/login?url=https://search.ebscohost.com/login.aspx?direct=true&db=edsimc&AN=edsimc.955945364178197&site=eds-live&scope=site
Owning collection
Research and Conference Publications

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