Author(s) |
Edwards C
Colbey A
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Publication Date |
2007-07-01
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Abstract |
Yirrkala Active Cooking is nutrition and physical activity program to support the Yoingu young people of Yirrkala Community located near Nhulunbuy. The program provides opportunities for Yoingu young people to learn about healthy food shopping, cooking skills and food hygiene.
|
Affiliation |
(Edwards, C.) Public Health Nutritionists, Department of Health and Community Services, Nhulunbuy, East Arnhem Land, Northern Territory
(Colbey, A.) Public Health Nutritionists, Department of Health and Community Services, Nhulunbuy, East Arnhem Land, Northern Territory
|
Citation |
Edwards, C., & Colbey, A. (2007). Yirrkala Active Cooking. Aboriginal and Islander Health Worker Journal, 31(4), 5–7.
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ISSN |
1037-3403
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Link | |
Volume |
31
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Subject |
Cookery
Aboriginal Australians - Health and hygiene
Yolngu (Australian people)
Youth - Nutrition
Australia
Northern Territory
Arnhem Land
|
Title |
Yirrkala Active Cooking
|
Type of document |
Journal Article
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Entity Type |
Publication
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