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Please use this identifier to cite or link to this item:
http://hdl.handle.net/10137/46
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| Title: | The Aboriginal and Torres Strait Islander guide to healthy eating: educator's resource |
| Authors: | Dept. of Health and Community Services |
| Keywords: | Aboriginal and Torres Strait Islander peoples
nutritional requirements
food composition
diet
health education |
| Issue Date: | Apr-1995 |
| Publisher: | DHCS Nutrition and Physical Activity Program |
| Abstract: | The guide is a scientifically based nutrition education resource that can help educate Aboriginal and Torres Strait Islander people about choosing a balanced and varied healthy diet.
The guide shows how much food is required every day from each food group for good nutrition and health.
The foods included in the guide are those that can be found at the store as well as some local bush foods. |
| URI: | http://hdl.handle.net/10137/46 |
| Appears in Collections: | Open Access Collection
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Files in This Item:
| File |
Description |
Size | Format |
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| ATSI_guide_to_healthy_eating_educators_resource.pdf | | 2780Kb | Adobe PDF | View/Open |
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